The effect of replacing saturated fat with mostly n-6 polyunsaturated fat on coronary heart disease: a meta-analysis of randomised controlled trials
Abstract Background A cornerstone of conventional dietary advice is the recommendation to replace 2 Piece Power Reclining Sectional saturated fatty acids (SFA) with mostly n-6 polyunsaturated fatty acids (PUFA) to reduce the risk of coronary heart disease (CHD).Many clinical trials aimed to test this advice and have had their results pooled in seve